Chinese New Year Puddings Sold Out 賀年糕點禮盒售罄
Two-MICHELIN-starred Cantonese restaurant Ying Jee Club welcomes the splendid start of the year with two delectable Chinese New Year puddings, including the specially created Chinese New Year Pudding with Coconut Milk and Ceylon Tea, and Turnip Pudding with Conpoy and Air-dried Meat, freshly handcrafted by Executive Chef Siu Hin-chi and his culinary team. The festive puddings are packed in Ying Jee Club’s signature intricate box which symbolizes prosperity and fortune, it is the perfect gift for your loved ones.
To place orders, guests can visit Ying Jee Club in person, call 2801 6882, WhatsApp 5291 0503 or email to reservation@yingjeeclub.hk. Puddings are available for collection from 6 to 20 January 2023. Early bird bulk order discount is available for any purchase of 10 or more boxes of pudding, on or before 6 January 2023.
***We are grateful for your support and thrilled to announce that all of our Chinese New Year Puddings have sold out! ***
為迎接癸卯兔年，米芝蓮二星粵菜餐廳營致會館呈獻精緻高雅、全手工新鮮製作且不含防腐劑的賀年糕點禮盒，包括糅合現代元素的椰香錫蘭年糕及傳統之選瑤柱臘味蘿蔔糕。糕點配以寓意迎春接福、花開富貴的禮盒包裝，盡顯瑰麗氣派，乃敬送親友或商務伙伴之最佳選擇。
顧客可親臨營致會館、致電2801 6882、WhatsApp 5291 0503或電郵至reservation@yingjeeclub.hk訂購禮盒，並於2023年1月6至20日期間到餐廳領取。於2023年1月6日或之前預購10盒或以上賀年糕點禮盒更可享有獨家優惠。